Our Menu
Gluten Free (GF) | Vegetarian (V) | Vegan (VG)
Starters
Smoked Sausage Sampler (GF)
$18.95
Trio of smoked kielbasa, cheddar and jalapeno, and smoked Andouille sausages, served with sweet pickles, pickled okra, pickled Brussel spouts and onions, a trio of mustards and garlic crostini. Southern Charcuterie.
Smoke N’ Jackets (GF)
$13.95
Potato skins stuffed with your choice of Pulled Pork, Beef Brisket, or Smoked Chicken, topped with BBQ sauce and cheddar cheese, then baked. Served with sour cream on the side. A Smoke favorite.
Spinach & Artichoke Dip (GF)
$10.95
Creamed spinach with chunks of artichokes, served hot with pita bread.
Spicy Crab Dip
$14.95
Lump crabmeat, red peppers, onions and a touch of jalapenos in a creamy cheese sauce. Served with pita chips.
Chicken’s Deviled Eggs (GF)
$9.95
Hard-boiled but not hard-edged, just like their namesake. Three fresh eggs with a cool, creamy center topped with smoked paprika, green onions, and fresh jalapeno. Aren’t you the lucky devil?
Homemade Pimento Cheese (GF)
$8.95
Cheddar gets a kick from fire-roasted fresh red peppers. Chunky and spunky, 2oz scoop served with celery and fried pita.
Smoked Chicken Wings (GF)
$14.95
Dry rubbed and slow-smoked over low heat until they fall off the bone. Your choice of Plain or Tossed with our chipotle marinade. Served with chips.
Chicken Drumettes
$12.95
Add full description: one pound of chicken drumettes with Asian BBQ sauce, served with coleslaw.
Fried Green Tomatoes
$8.95
Lightly dredged, fried up crisp and served with homemade horseradish-dijon sauce. Enough to make you stop and whistle | Add Pimento Cheese +$5.00
Mac N' Cheese Balls
$8.95
Our famous mac rolled in seasoned flour, Japanese bread crumbs and fried and topped with Sriracha honey
Brisket Egg Roll
$12.95
Two rolls served with Alabama white Sauce. Brisket, cabbage, carrots, S/P, garlic, sauteed and rolled and fried
Fried Ribs
$10.95
Hickory Smoked Ribs, dipped in seasoned flour and buttermilk and fried. with Blackberry BBQ sauce
Fried Asparagus
$11.95
Eight Large Asparagus Spears, sightly-dredged, fried up crisp and tender and served with homemade horseradish-Dijon sauce.
Fried Portabella Mushrooms
$8.95
Large mushroom cap sliced, seasoned, and fried. served with bistro sauce
Basket of Cracklings'
$4.95
Our fresh house-made fried pork rinds. Fried and sprinked with our homemade bbq dry rub.
Soups
Brunswick Stew
$6.95
Traditional chicken, pork and beef stewed in a smoky whole-meat stock, thick with braised potatoes, onions, corn, limas and tomatoes. Rich and mellow.
White Bean Chicken Chili
$6.95
A unique twist on an American classic: smoked chicken, northern white beans, jalapenos, and cumin, garnished with sour cream and green onions.
Brisket Chili
Bean based chili with our famous brisket. Beer and red wine, and andouille sausage.
Soup of The Day
$6.95
Depends entirely on the day, the weather and Berri's mood. Just ask.
Soup & Salad
$12.95
Choice of any soup and salad.
Salads
Dressing Choices: Balsamic Vinaigrette, Blueberry Vinaigrette, Key Lime and Honey Vinaigrette, Bleu Cheese, Buttermilk Thyme, Caesar, Honey Mustard | Smoke up any salad with your choice from the grill*: Salmon +$8.95 | 6 oz BBQ Grilled Chicken +$6.95 | Grilled BBQ Shrimp +$8.95 | 6oz. Crab Cake +$9.95 | Teres Major +$8.95
Iceberg Wedge
$6.95
Classic crunchy head lettuce wedge salad. Served ice-cold with sliced red onion, pork belly, and tastefully dressed in Danish bleu.
Caesar*
$6.95
All hail the emperor of salads. Hearts of romaine with traditional Caesar dressing, housemade croutons and sprinkled with shredded parmesan cheese. Served with a Parmesan tuile.
Mixed Green Salad
$6.95
Tender young greens with choice of dressing garnished with homemade croutons, Roma tomatoes, cucumber, mixed cheese, and sliced red onion.
Specialty Salads
Dressing Choices: Balsamic Vinaigrette, Blueberry Vinaigrette, Key Lime and Honey Vinaigrette, Bleu Cheese, Buttermilk Thyme, Caesar, Honey Mustard
Smoked Turkey Salad
$14.95
Sliced smoked turkey served over mixed greens with mandarin oranges, sliced strawberries, sun-dried cranberries, red onion, avocado, and feta cheese. Served with a honey and key lime vinaigrette.
Red, White and Bleu
$17.95
5 oz. of grilled beef petit tenderloin over mixed greens with fresh berries, sliced strawberries, red onion and blue cheese crumbles. Served with homemade blueberry vinaigrette.
West End Salad
$13.95
Homemade smoked chicken salad with toasted pecans and red grapes, served over a bed of mixed greens with “Chicken’s” deviled eggs.
The "Greens" Monster
$14.95
This salad is a homerun | Grilled chicken served over mixed greens with strawberries, sugar coated pecans, sliced red onion, and bleu cheese crumbles, served with our balsamic vinaigrette | Substitute Grilled Salmon +$2.00 | Substitute Grilled Shrimp +$2.00
Southern Fried Chicken Salad
$14.95
Fresh chicken breast lightly breaded and deep fried, served over a bed of iceberg and romaine lettuce, crispy bacon, diced romas, shredded cheese, red onions, and chopped boiled eggs. | Substitute Fried Shrimp +$6.00
Country Chef Salad
$14.95
Smoked turkey, all natural ham, and pork belly, served over mixed lettuce with diced tomatoes, red onion, diced egg, and mixed cheese.
From The Smoker
Our Pit Master gets here before the paper to fire up the smoker with hardwoods and put on the meats to be sure the ’smoke ring’ is just the right shade of pink. All items come with your choice of two sides items | Add a Soup or Salad for additional cost.
Pulled Pork (GF)
$10.95/6oz w/one side
$15.95/8oxz w/2 sides
Boston butt hand-rubbed in our secret seasonings and slow-cooked all night long until it’s melt-in-your-mouth tender. We’ll let you sauce your own.
Beef Brisket (GF)
$13.95/6oz w/one side
$20.95/8oz w/two side
Hand-rubbed with our special blend of herbs and spices, slow-smoked overnight, then thin sliced so its caramelized crust reveals the tender, succulent beef inside.
Beer - Butt Chicken
$10.95/Quarter chicken with one side
$15.95/Half chicken with two sides
Half ‘a chicken, smoked in a most undignified position until it’s plump and moist. Intoxicating flavors.
Baby Back Ribs (GF)
$20.95/Half rack with two sides
$30.95/Full rack with two sides
Hefty slab of meaty baby back ribs slow-smoked to get ’em tender to the bone.
Combo Plates
$20.95/Double Play (2 meats, two sides)
$25.95/Triple Play (3 meats, two sides)
Why fret over a decision when you can build you own combo | Choose two, three or all of Our Smoked Specialties: Pulled Pork, Baby Back Ribs, or Beer-Butt Chicken (plus 2 sides, of course) | Substitute Beef Brisket +$2.00
Prime Rib (GF)
$20.95/8 oz.
$28.95/12 oz.
$36.95/16 oz.
Only available after 4 pm • Nestled in a thick layer of coarse-ground seasonings and cooked so slowly. It’s lightly charred, slightly salty crust gives way to a smoky sweetness that is sooooooooo satisfying.
Family Feast
$89.95
1/2 Rack of Ribs, 1/2 Pound of Pulled Pork, 1/2 Smoked Beer Butt Chicken, 1/2 Pound of Beef Brisket, and 1 Pound of Smoked Wings with your choice of 8 side items plus 4 brioche rolls.
From The Grill
All entreés come with your choice of Two Sides Items | Add a Soup or Salad for $4.95.
BBQ Chicken Breast (GF)
$11.95/6 oz. with one side
$16.95/12 oz. with two sides
Boneless, skinless, ’cued with special sauce you’re certain to find delicious.
Grilled Salmon (GF)
$15.95/6 oz. with one side
$22.95/8 oz. with two sides
Skinless salmon fillet seared on the grill to sweet, smoky perfection. The moistest, meatiest salmon you’ve ever tasted.
Ribeye Steak (GF)
$28.95/12 oz. with two sides
Cut from the rib. Very tender and smooth-textured with a robust beefy taste. We’ll grill it to your liking.
Pork Ribeye
$16.95/8oz. with two sides
Nice 8oz pork ribeye with pineapple bbq sauce. Served with two sides and pineapple BBQ sauce.
Filet Mignon (GF)
$32.95/8 oz. with two sides
8 oz. of hand trimmed beef tenderloin grilled to perfection. They call it tenderloin for a reason.
Pimento Cheese Tenderloin
$29.95
Beef tenderloin topped with our homemade pimento cheese, served over two fried green tomatoes. Your choice of Two Side Items.
Petit Tenderloin Medallions (GF)
$29.95
5 oz. of petit beef tenderloin medallions, marinated and grilled to order, served with two side items.
Southern Specialties
From the grill | A little taste of Southern Roots.
Shrimp & Grits (GF)
$17.95
Large shrimp sautéed with roasted red peppers, smoked bacon, leeks and Andouille sausage served over cheese grits.
Fried Catfish (GF)
$15.95
Farm raised catfish means it’s available fresh all year round, same as everyday at Smoke. Lightly battered, quickly fried so that it’s crisp on the outside and moist on the inside. Served with our own tartar sauce, cowboy caviar, and two sides.
Crab Cakes
$16.95/2 - 6oz cakes with one side item
$24.95/3 - 6oz cakes with two side items
Crispy cakes made with fresh lump crab meat, roasted red peppers, and a touch of spice. Even the Marylanders love these!
Red Beans and Rice
$10.95
Columbian style red beans with smoked bacon, topped with tomato, bacon, cilantro, and served on a bed of white rice. | Add Sausage Link +$4.95 | Add Grilled Chicken +$6.95 | Add Shrimp +$8.95
Mac N' Cheese Bowl
$10.95
Our signature mac n' cheese topped with tomatoes and green onions. | Add Pulled Pork +$6.95 | Add Grilled Chicken +$6.95 | Add Beef Brisket +$8.95 | Add Petit Tenderloin +$8.95
Fried Shrimp
$17.95
A dozen shrimp breaded w/ our special seasoning, marinated in buttermilk & fried. Served with choice of cocktail or tartar sauce & two sides.
Baked Grouper
$21.95
Delicious baked grouper stuffed with our spicy crab dip. Served with two sides.
Sandwiches
Sandwiches are served with your choice of one side item.
Loaded Pork
$15.95
Our signature pulled pork, piled high on a fresh brioche bun with a mixed cheese blend, bacon jam. Served pickles and pickled onions.
The Brisket Bomb
$14.95
Beef brisket topped with caramelized onions, hickory smoked bacon, hot BBQ sauce and mixed cheese. Boom!
BBQ Chicken Sandwich
$9.95
Marinated and grilled chicken breast, basted with BBQ sauce and topped with caramelized onions, sautéed mushrooms, cheddar and Monterey jack cheeses.
Pulled Pork Sandwich
$12.95
Our signature pork sandwich topped with BBQ sauce, bacon and mixed cheese | Add Pimento Cheese +$3.00
Brisket Sandwich
$13.95
Our signature brisket sliced on a brioche bun. Beef brisket | Add Pimento Cheese +$3.00
Country Cuban
$12.95
Our signature pulled pork, smoked all natural ham, Swiss cheese, yellow mustard, our homemade pickles and pickled red onions pressed in a hoagie bun.
Chicken Salad
$8.95
Heaven on a bun. Our homemade smoked chicken salad made with toasted pecans and red grapes, served on a brioche bun with lettuce, tomato and red onion.
Triple Play
$13.95
Cover all your bases with this smoky sandwich sampler: pimento cheese burger, pulled pork and beef brisket, each served on a mini brioche bun.
Filet O Chick
$14.95
Fried chicken with bacon, bacon jam, sriracha honey, mixed cheese, lettuce, tomato, and onion | Add Pimento Cheese +$3.00
Southern Hot Beef
$17.95
Thinly sliced smoked, prime rib open face sandwich with, smoked gouda, giardiniera, chipotle mayo. Served with au jus.
Southern Philly
$14.95
Thinly sliced smoked chicken on an open faced sandwich with onions, peppers, Monterey Jack cheese, and bistro sauce.
Smoked Pelham Club
$13.95
Ham, turkey, and bacon with red onion, smoked gouda, cheddar, arugula, and honey mustard on Texas toast.
Burgers
All burgers are 10 oz. and are ground in house. Served on a fresh baked brioche bun with your choice of one side item | Add a Soup or Salad +$3.25 • Substitute Monterey Jack, Cheddar or Swiss cheese +$1.00 | Pimento Cheese +$2.00 | Applewood Smoked Bacon +$2.00 | Pimento Cheese or Bacon & Fried Green Tomatoes +$4.00 | Applewood Bacon, Swiss cheese & Caramelized Onions +$3.00 | Blue Cheese & Caramelized Onions +$2.00 | Hickory Smoked Bacon, BBQ Sauce & Cheddar Cheese +$3.00
Southern Belly Up
$14.95
Topped with pimento cheese, pork belly, and fried green tomato.
East Side
$14.95
Topped with bacon, Monterey Jack cheese, bacon jam, lettuce, tomato, and red onion.
Smoke House
$14.95
Topped with pulled pork, smoke stack (crispy onion straw), BBQ, and smoked gouda.
Bella Burger
$14.95
Smoked portabella mushroom topped with sauteed onions and Swiss cheese.
Shrimp Burger
$15.95
Shrimp patty topped with tomato, pickled onion, arugula, bistro sauce, and sliced avocado.
Barefoot Burger
$10.95
A glorious hunk of meat accompanied by lettuce, tomato and onion and choice of cheese (cheddar, swiss, smoked gouda, or pimento cheese* upcharge.
Smoke N' Sides
All sides $5 except where noted.
Baked Beans with Smoked Beef Brisket (GF)
Coleslaw (GF, V)
Fried Okra
It’s a Southern thing. Lightly breaded and deep fried.
Mac N’ Cheese (V)
This creamy childhood favorite is all grown up and sporting a crunchy breadcrumb topping.
Bowl of Greens (GF)
Fresh from the patch and cooked until tender – and the pot likker is good enough to drink.
Side of The Day
$6.00
Changes with the day and the season, but it will be as good as it gets.
Squash Casserole
Chef’s own secret recipe seasoned and baked to perfection. It’s obviously a labor of love.
Skin on Fries (GF, V, VG)
Dairy free.
Fresh Seasonal Fruit (GF, V, VG)
Dairy free. Strawberries, blueberries, grapes, orange slices, and pineapple
Sautéed Mixed Vegetables
Squash, zucchini, red peppers, and red onion
Spinach Casserole
Creamed spinach with a terrific blend of garlic and spice. Tastes great and good for you, too!
Loaded Potato Cake
Mashed potatoes loaded with bacon, green onions, Monterey jack and cheddar cheese, breaded with Japanese breadcrumbs and deep fried. A new twist on everyone’s favorite.
Mashed Potatoes
Add full description:
Sweet Potato Fries
Cowboy Cavier
Add full description:
Cheese Grits
Add full description:
Brussel Sprouts
$6.00
Steamed with bacon, red bell pepper, purple onions, butter, and seasoning.
Asparagus
$6.00
Grilled with butter.
Slaw of the Day
Add full description:
Butter Beans
Sweet Potato Tots (GF, V, VG)
$6.00
Red Beans and Rice
Add full description:
Fried Green Tomatoes
$6.00
Deviled Eggs (GF)
$6.00
Homeplate
$10.95
You asked for it. Choice of any three sides!
Homerun
$13.95
Choice of any four sides!
Desserts
Jack Daniel’s Chocolate Chip Pecan Pie
$6.95
Our signature dessert | A unique twist on this Southern classic, served warm with vanilla ice cream. Enough said!
Fried Bourbon Bread Pudding
$6.95
Ovals of gourmet bread pudding rolled in graham cracker crumbs and deep fried. Served with vanilla ice cream and topped with a crisp bourbon sauce.
Gluten Free Sour Cream Pound Cake (GF)
$7.95
A gluten free version of a southern classic. Served with fresh fruit.
Key Lime Pie
$6.95
A Southern classic served with homemade whipped cream. Should we say more?
Banana Pudding
$8.95
Enough for two! Homemade banana pudding with a salted caramel topping and homemade whipped cream.
Ice Cream Pie
$6.95
Layered ice cream pie starting in an Oreo cookie crust, a layer of chocolate ice cream, hot fudge, and then topped with vanilla ice cream and homemade whipped cream.
Chocolate Peanut Butter Pie
$6.95
Oreo cookie crust, topped with a layer of chocolate mousse, a layer of peanut butter mousse, and topped with homemade whipped cream.
Kid's Corner
10 and under please. All kid’s meals are served with one side item, orange slices, and a beverage.
Kid's Ribs
$9.95
Add full description: 1/3 rack of ribs
Mini Burger
$7.95
Pork Slider
$6.95
Add full description:
Brisket Slider
$8.95
Add full description:
Chicken Tenders
$7.95
Add full description:
Grilled Cheese
$6.95
Add full description:
Kid's Petit Tenderloin
$12.95
Add full description: 5 oz
All Lunch Specials $12.95 | All specials are made fresh daily, so when we’re out, we’re out | Add Soup or Salad +$3.95
Tuesday
Fried Chicken
Another Southern classic. Danny’s own recipe served with slaw and one side item. Watch out, Colone!
Wednesday
Chicken Pot Pie
It might be old-fashioned, but you’ll never grow tired of this dish.
Thursday
Fried Shrimp
You are going to wish every day was Thursday. Plump Shrimp hand breaded and deep fried, served with our homemade cocktail sauce and one side item.
Friday
Fried Boneless Pork Chops
Two chops, lightly breaded and deep-fried. Served over mashed potatoes with our homemade mushroom gravy and one side item.
Saturday
Frogmore Stew aka Low Country Boil
This dish is our salute to the low country of South Carolina. Shrimp, sausage, red potatoes, and corn on the cob. Hear the waves yet?
Sunday
Turkey & Dressing
Sundays have always been about family, so don’t stop now. Sit down and enjoy our slow smoked turkey served over cornbread stuffing and topped with jalapeno-cranberry chutney, served with one side item.
BBQ Sauce Bottles
Traditional Red
$6.95
Low Country Mustard
$6.95
North Carolina Vinegar
$6.95
Kansas City Sweet
$6.95
Hot Habenaro
$6.95
Apparel
T-Shirts - Men
$18.95
S, M, L, X-large, 2X-large
T-Shirts - Women
$12.95
S, M, L, X-large
Golf Shirt - Men
$40.95
S, M, L, X-large, 2X-large
Golf Shirt - Women
$40.95
S, M, L, X-large
Baseball Cap
$16.95
Glassware
Pint Glass
$7.95
Gift Cards
Gift Card
Seasonings
Smoke Dry Rub
$7.95
Smoke Seasoning
$7.95
While the main restaurant is under renovation, we are doing all catering and bulk to go orders out of a rental kitchen. We are also purchasing all ingredients and preparing all items to order. The smoking process is quite time consuming. As such, during this time, we require a minimum advanced order time of 4-5 days.
Entrees
Each Feeds ~2 - 4
Pulled Pork
$16.95/pound
Beef Brisket
$23.95/pound
Ribs
$25.95/slab
Smoked Beef Tenderloin
$36.95/pound
Smoked Prime Rib
$36.95/pound
Smoked Chicken Salad
$13.95/pound
Beer Butt Chicken
$15.95/whole bird
Side Items
Pint (Feeds 2 - 4) | ½ Pan (Feeds 15-20) | Full Pan (Feeds 30-40)
Baked Beans
Pint $6.95, ½ Pan $32.95, Full Pan $65.95
Cole Slaw
Pint $5.95, ½ Pan $29.95, Full Pan $59.95
Spinach Casserole
Pint $6.95, ½ Pan $32.95, Full Pan $65.95
Collard Greens
Pint $6.95, ½ Pan $32.95, Full Pan $65.95
Potato Salad
Pint $5.95, ½ Pan $29.95, Full Pan $59.95
Mac N’ Cheese
Pint $6.95, ½ Pan $32.95, Full Pan $65.95
Squash Casserole
Pint n/a, ½ Pan $32.95, Full Pan $65.95
Soups
Soups
$6.95/Pint
Choice of Brunswick Stew or White Bean Chicken Chili or Soup of the Day. s ($6.95/pint, $11.95/quart, or $39.95/gallon)
Desserts
Pie Choice ( Whole Pie(
$24.95/Per Pie
1) Chocolate Chip Pecan Pie, 2) Key Lime Pie, 3) Chocolate Mousse Pie
Fruit Crisp
$29.95/Per ½ Pan
$59.95/Per Full Pan
Blackberry, Peach or Apple
Bread
Fresh Baked Brioche Buns
$0.75/Each
$8.00/Per Dozen
Mini Brioche Buns
$0.45/Each
$5.00/Per Dozen
Cornbread
$10.00/Per ½ Pan
$25.00/Per Full Pan
BBQ Sauces
12 oz bottles
Traditional Red
$6.95
Low Country Mustard
$6.95
North Carolina Vinegar
$6.95
Habanero Hot
$6.95
Kansas City Sweet
$6.95